Skip to main content
LAST
SPOT

Holiday Chef Masterclass at
Renault Winery

Learn the art of holiday hors d’oeuvres during a guided hands-on demonstration and wine-paired dinner.

galloway, new jersey
December 10 to 13, 2026
4 Days and 3 Nights

2,000 – 2,250 Club Points

Array
(
    [0] => 2000
    [1] => 2050
    [2] => 2100
    [3] => 2150
    [4] => 2250
)

67,500 StarOptions®

per package (up to two people)

Timeshare sales presentation required.

Timeshare Sales Presentation Required.

CALL 833-689-4386

Space is limited.

CALL 833-689-4386

Space is limited.


Please note: To book this event and participate in all activities, Owners must sign a release form.

EVENT DETAILS

Eat, Drink, and Be Merry!

Renault Winery has proven their wine-making excellence over the last 162 years through notable and impressive feats. They are one of the few vintners in the United States allowed to call their sparkling wines champagne. And their champagne was chosen for the famed toast at John F. Kennedy’s inauguration. Their current varietals are derived from founder Louis Renault’s original vines. If that isn’t enough to inspire you to visit the beautiful New Jersey wine estate, perhaps an invitation to do so during their annual Christmas festival will.

Your wine-centric weekend begins with check-in at Marriott’s Fairway Villas, followed by a welcome reception with fellow Owners. Then you’ll head to a group dinner at the historic Smithville Inn. Indulge in a prix fixe menu of New American cuisine against a backdrop of charming Old World aesthetics.

On Day 2, you’ll visit Renault Winery during their Vintner Wonderland festival when the sprawling vineyards and gardens are transformed into a charming holiday village reminiscent of a Hallmark movie. Experience the enchantment of the most wonderful time of the year through festive decorations, sparkling light displays, illuminated pathways, an ice-skating rink, and more. Later, enjoy a Chef’s Masterclass: The Art of Holiday Hors d’oeuvres where you’ll receive guided hands-on instruction during three food preparations. Learn tips and tricks to improve your cooking and hosting this Christmas season. Then, taste the finished products during a seated dinner complemented by an expertly paired wine.

You’ve heard it through the grapevine that spaces are limited for this special winter event and expected to disappear faster than Santa’s cookies. So call to book today.

For a day-by-day schedule of this event, go to the ITINERARY tab above.

CALL 833-689-4386

Space is limited.

You might also like

Discover more events just like the one you viewed.